SHUTTER SNAPS | Women Weaver of Cordillera, A Photoblog

Weaving Tradition in Cordillera in the mountainous region of the Philippines was dated back as early as 1800 and was discovered by the American during World War 2. Now the tradition has survived and have gone through generations and flourishing to showcase unique culture these mountain people.

HOTEL REVIEW: Azalea Residences | A Definition of Perfect Baguio Hotel Experience

BAGUIO CITY, Philippines -- Given that the City of Pines is a prime tourist destination in the country most likely during holidays, summer, Panagbenga Festivals even all year-round , chain of hotels, motels, inns and transient houses are abundant up there to accommodate flocks of travelers. They are in varieties from high end up to the budget friendly rates.

[Sponsored Post] Sage | Fusion of Asian and Western Dishes

BAGUIO CITY, Benguet -- Pronounce as "Saj", is an emerging restaurant in the City of Pines and started getting its popularity. Sage offers both western and Asian dishes with modern approach. It is now an addition on the list that would make Baguio City really a haven for relaxation, vacation and yet a food destination. (To be continued...) 

[Sponsored Post] RASA PURA | Reach of Singaporean Staples in Baguio City

BAGUIO CITY, Benguet - The first time I've tasted Singaporean dish was when my boss treated me on my 25th birthday. And from that day on, I instantly love their dishes. Although  delicacies of this economic-tiger country can  now be tried these days, it is still rare on the Pinoy taste buds.

Makati and QC already have it in some locations but surprisingly, our brothers from the north can now experience Singaporean staple. Yes! The City of Pines have it and we were pleasured to savour among their menus before most Baguio City people does. It was in Rasa Pura Seafood Restaurant, which means "City of Taste". So, if your like craving for Singaporean ambience when your up north, you must have a visit in to this food facility.

[Sponsored Post] Alfoncito Place | A Taste of Italian Cuisine in Summer Capital

There it goes!!! Summer season is fast approaching although kisses of cold breeze can still be felt because of the blow of Amihan (Northeast Monsoon). So, where else Filipinos would go during the hot season? None other but in the Summer Capital--BAGUIO CITY. This high altitude city offers refreshing ambience of merging nature and modern city living that made it distinct from other urban areas definitely because of its cold weather. It became a popular tourist spot locally for its numerous tourist destinations and the chance to experience diverse  Cordilleran culture.

And after the tour around in the city, hanging-out and food munching would be the best relief for your grumbling stomach and to regain the drained energy. So, let me suggest you a dining place where you can focus on your foodgasm --- it's Alfoncito's Place.

Chocolate De Batirol | A Taste of Back to Traditional Tsokolate

"A Picture worth a thousand Words."

 For the mean time, pictures would be the only content of this post. Right after my architectural tasks I'll switch back on my blogger duty and relate about this traditional Tsokolate and the rest of December 2013 Baguio Trip! Happy viewing!